Sheraton Nha Trang hotel & spa – Food and Beverage Management Trainee

Company
Sheraton Nha Trang hotel & spa
sheraton.com
Designation
Food and Beverage Management Trainee
Date Listed
23 Apr 2016
Job Type
Entry Level / Junior Executive
Intern/TS
Job Period
Immediate Start, For At Least 6 Months
Profession
Food Services / F&B
Industry
Hotel and Accommodation Services
Location Name
26-28 Tran Phu street, Nha Trang City, Vietnam
Allowance / Remuneration
$400 monthly
Company Profile

Starwood Hotels & Resorts is divided into FOUR divisions, each operating with its own Divisional Associates. Our division is known as the Asia Pacific Division, and our headquarters are based in Singapore. The President of the Asia Pacific Division is Mr. Stephen Ho and he is responsible for the development and operations of all hotels in this area, including Sheraton Nha Trang Hotel & Spa.

The only Starwood International 5 star Deluxe accommodation in Nha Trang for leisure travellers offering a warm and comfortable environment with attentiveness in service.

A beach front hotel with 280 all ocean view rooms, suites, apartments and penthouses featuring Sheraton Sweet Sleeper bed – next generation and a unique glass panel bathroom which offer breath taking views of the bay. Complimented by 6 Restaurants & Bars featuring the newest F & B concepts offering a distinctive dining experience to our guests. The hotel also has a Sheraton Club Lounge with spectacular views of the bay, Shine Spa for Sheraton with 9 treatment rooms and a yoga studio, an infinity edge outdoor swimming pool with reflection pool area where sun beds sit in water, state of the art Sheraton Fitness Centre by Core Performance, Sheraton Adventure Club (Kids Club) and a cooking school. One can stay connected to business while enjoying a relaxing beach-side environment with the Link@Sheraton and a Business Centre.            

Ideal venue for meetings and events as the hotel has 1,600 sqm of meeting space, equipped with the latest state-of-the art technologies. Plus our warm and friendly convention specialist will ensure your next event will be a resounding success.           

With our vibrant, though relaxing ambience and our well trained staff providing a memorable experience, feel the passion for all the good things in life at Sheraton Nha Trang Hotel & Spa.

Job Description
Food and Beverage Management Trainee (Native Mandarin Speaking Preferred)
First 1-2 months:
  • Working at hotel restaurants and ensure Guest Service Standard, Operation Standard of F&B comply with company policies.

  • Being in line with the operating concept of the F&B department

  • Ensures that the kitchen and restaurant are prepared for service

  • Ensure the tidiness and cleanliness of F&B staffs

  • Assist with inventory check of operating equipment

  • Handle guest complaints and follows up with assistance of Sheraton Management

The next months:
  •  Provide recommendation to the F&B team regarding future plans and changes

  • Plans training programs for the F&B staffs

  • Inspects the physical condition of furniture and decorations

  • Liaises and coordinate for maintenance problems and cleaning schedules

  • Train the F&B staff and instruct on best methods to provide superior service

  • Provide good morale in the section

  • Ensure the general upkeep of the stations and the maintenance of its accessory equipment during assigned shift

  • Prepare daily cover count and revenue report for the F&B and in case of any function as group, banquet, wedding, catering and convention

  • In collaboration with the management team, conducting month-end inventory of beverage supplies, operating supplies, food supplies, and operating equipment

  • Perform other duties as assigned by F&B Manager

This position is already closed and no longer available.  You may like to view the other latest internships here.

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