The Cookie Museum has been the top awardee for Singapore Service Star in 2 consecutive years (2009 & 2010), top winner of Spirit of Enterprise (2009), Champion of Best Food Product Award 2013-2015 and Merit Winner of Innovative Food Product Award 2013-2015.
Our esteemed corporate clients include International Monetary Fund, Ministry of Foreign Affairs, Singapore Tourism Board, Louis Vuitton, Singapore Airlines and UOB.
Founded in 2004, The Cookie Museum has earned an unprecedented reputation for excellence & quality in her Gourmet Cookies, Cakes & Confectioneries, as well as her distinctive Cookie Butler Service.
Join us and learn the ropes of business with our enterprising and experienced teams, in a fun, spontaneous and high-energy SME environment!
Enjoy the fun and excitement of being an Apprentice with The Cookie Museum!
Being an Apprentice gives you real-world work and business learning opportunities, and you’ll benefit from invaluable experiences beyond school curriculum and classroom learning.
You will develop professional skills while earning a monthly income, with Singapore’s multi award-winning gourmet company.
You are likely to be...
· Outgoing & energetic;
· Well-groomed & presentable;
· Good communication & coordination skills;
· Highly responsible & responsive;
· A good team player, who is also able to work independently.
Your Daily Responsibilities:
· Opening & closing operational duties;
· Customer service & relationship management;
· Inventory management & visual merchandising;
· Opportunities to manage festive events;
· Contribute new marketing ideas & promotions upon monthly performance evaluation.
***Candidates who perform their tasks with positive attitude, high sense of ownership, diligence and consistency will be selected for extended business learning and considered for full-time employment.
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