- Date Listed
- 21 May 2015
- Experience Level
- Entry Level / Junior Executive
- Job Period
- Flexible Start - Flexible End
- Profession
- Food Services / F&B
- Industry
- Retail / eCommerce
- Location Name
- Singapore
- Company Profile
- Portico (#porticosg), Singapore’s premier all day dining café, restaurant and bar, is styled as a dining establishment with more than a touch of home. Housed within a venue that consists of a dining room, bar and lounge, as well as a verdant garden, replete with edible herbs, guests can relax in a friendly, welcoming atmosphere. Portico offers a predominantly western inspired, yet eclectic menu, with the ethos on providing hearty food, prepared using fresh seasonal ingredients. Where possible these ingredients are of local origin, and in many cases, can be considered to be farm to table.
- Job Description
- Job DescriptionQualifications
Due to expansion plans we are looking for young and passionate staff to join our family.
To assist in daily operation in the restaurant and bar.
Provide guests with genuine hospitality that is unpretenious.
To take orders for food and beverages, assist guests with the menu.
Able to handle cashiering, inventory as well as ordering.
Clearing and setting of resaturant.
Staff training will be provided.
We are a close knit team creating a fun and enjoyable work environment, not only for guests but also for staff.
Career development is also of utmost importance in our restaurant, where we constantly develop staff's passion whether as a bartender, barista, sommelier, etc.
We believe that every individual in our team is important and unique.
This position is already closed and no longer available. You may like to view the other latest internships here.
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- Company:
Portico Singapore - Designation:
Service Crew - Profession:
Food Services / F&B - Industry:
Retail / eCommerce
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