Onion Restaurant and Bar Pte Ltd – Business Management Intern

Onion Restaurant & Bar was established in October 2011 with our first restaurant opening in March 2012.

So why “Onion”? The onion is a ubiquitous, essential ingredient, instrumental in adding layers and flavours. The diversity and versatility of the onion is the inspiration for our business. Besides, with onions being one of the most significant and substantial trading commodities of our main holding company, Seasonal Produce, the name “Onion Restaurant & Bar” seems especially appropriate and close to heart.

Currently, we have 5 brands under our wing operating across 10 restaurants. We are also in the business of wine distribution and retailing.

- Marketing and administrative duties

- Independent worker with initiatives

- Interested to learn about business and the F&B industry