The ilLido Group is a collection of unique, high quality restaurant establishments founded by renowned Italian restaurateur Beppe De Vito since 2006. The group’s growing stable of restaurants and bars currently stands at 6, which includes the original ilLido at Sentosa Island, stylish Italian wine bar &SONS in Chinatown, rooftop oyster bar Southbridge on Boat Quay, the recently-opened elegant Italian restaurant Osteria Art in the Central Business District, and lastly Aura, a 9000-square-feet destination that will combine 4 different dining experiences at the iconic National Gallery Singapore. The group also owns ilLido Bali, its flagship restaurant in Indonesia.
- Assist the chefs in all areas of food preparation and kitchen cleaning
- Review all food deliveries for quality and quantities ordered
- Assure all food for each meal is prepared on time and at a high quality
- Work collaboratively with all kitchen staff
- Maintain the kitchen for safety and cleanliness
- Identify and report any safety concerns immediately to the Chef on duty
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- Company:
Il Lido Pte Ltd - Designation:
Pastry Chef Intern - Profession:
Food Services / F&B - Industry:
Retail / eCommerce