Company
Emporium Shokuhin
epicfoods.com.sg
Designation
Commis Cook (F&B / Part Time)
Date Listed
11 Oct 2015
Job Type
Entry Level / Junior Executive
Part/Temp
Job Period
Immediate Start, For At Least 3 Months
Profession
Food Services / F&B
Industry
Retail / eCommerce
Location Name
6 RAFFLES BOULEVARD #01-13 MARINA SQUARE
Allowance / Remuneration
$12 hourly
Company Profile
Emporium Shokuhin is a family of F&B concepts that feature high-end Japanese Dining, Seafood Wine Bar, Edomae Sushi and mid-range Shabu-Shabu, Charcoal Grill, Ramen, Cafe & Bakery. Our Group’s focus is to deliver to our customers quality, value and a memorable dining experience. Supporting our F&B concepts is our wholly-owned Japanese-style Grocers. Our philosophy is a focus on fresh ingredients and uncompromising quality of the product, so that we can always offer our customers - food from the heart.
Job Description
Commis Cook (Part Time) X 60 - $9-$12 / Hr
Scope of Responsibilities (but not limited to):
Commis Cooks are in-charge of:
- Maintain a clean and organised work station
- Be assistant of other kitchen staff when needed
- Assist the Chefs in daily operations.
- Prepare fresh foods based on in standard recipes and projection of sales on a daily basis.
- Prepare sauces / dressing in accordance with menu items.
- Adhere to the company standards on safe food handling and storage that are in accordance with the NEA prevailing guidelines.
- Ensure mis-en-place for the daily operation is of good quality and par stock level sufficient in his/her section.
Desired Skills & Expertise:
- No experience required as training will be provided
- Must be a team player and work well with others
- Highly driven with a positive attitude to learn and improve
- Servers must be able bilingual in English and Mandarin (to communicate with chinese speaking customers)
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Emporium Shokuhin - Designation:
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