Cafe Concepts – Sandwich Artist

Job Description:

·         Able to explain menu options in order to help customers make a selection

·         Creates a sandwich using precisely the right meats, cheeses, and vegetable toppings

·         Stocks toppings, meats and condiments so they are readily available when needed

·         Cuts and preps vegetables such as lettuce, tomato, onion and peppers for replacement on sandwiches

·         Keeps the work area and any utensils needed clean

·         Manages food products in order to reduce waste

·         Washes dishes

·         Any other duties as assigned by the Chef / Outlet Manager

Job Requirement:

·         Understand and adheres to proper food handling, safety and sanitization standards while preparing food, serving food and clean up.

·         Capable of following basic recipes

·         A team player and able to work in a fast-paced environment

·         Possesses good working attitude and willing to learn.

·         5 days/week (Sat/Sun/PH on rotational basis)

·         Only for Singaporeans and SPRs to apply